Whiskey Tasting

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whiskey Tasting sydney

Are you a Champagne aficionado or simply looking for a unique experience?

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 Join us for our Champagne where you can indulge in a selection of the most exquisite Champagne varieties from renowned producers.

Alice will carefully curate a Champagne menu that will take you on a journey through the Champagne region, from the crisp and vibrant Brut to the luscious and decadent Rosé. Each pour has been selected for its exceptional flavor profile, complexity, and depth. In addition to the Champagne , guests can also enjoy our gourmet add-ons, perfectly paired with each Champagne variety.  Whether you’re a seasoned Champagne enthusiast or just curious to expand your palate, this Champagne is an experience not to be missed.

Looking for a unique and unforgettable experience? Look no further than whisky tasting!

Whiskey is a spirit with a rich history and a complex flavor profile. By attending a whisky tasting, you’ll have the opportunity to learn about the different types of whisky, what makes them unique, and how to properly evaluate a whisky’s aroma, taste, and finish.

During a whiskey tasting, you’ll be guided by multi-awarded sommelier Alice Massaria through a selection of high-quality whiskies, each with its own distinct flavor profile. You’ll be able to explore the nuances of single malts, blends, and aged whiskies, while enjoying the company of fellow whiskey enthusiasts.

Not only is whiskey tasting a fun and educational experience, it’s also a great way to celebrate a special occasion or to entertain clients or coworkers. You’ll impress your guests with your knowledge of whiskey, and create lasting memories of a unique and sophisticated event.

Don’t let this opportunity to taste and learn about whiskey pass you by. Sign up for a whiskey tasting today and discover the magic of this fascinating spirit. Cheers!

We are able to arrange a cheese and wine tasting events up to 100 guests. 

Alice customises every event on client expectations. She can offer different wine packages based on the format of the event a and clients needs 

A Selection of gourmet add-ons such us Caviar and oysters, Charcuterie and Truffle 

A grazing table is basically a charcuterie table. Take the idea of a charcuterie board, an assortment of cured meats, cheeses, crackers, salads and other snackable finger foods and expand it to the size of a dining table.

Canapes are literally the second name for starters or Hors d’œuvre. Guests love enjoying these little delights and they make for perfect conversation starters.

The choice of the menu is entrusted to our executive chefs, meticulously following customer requests by paring with Alice’s wine selection

 

whiskey tasting
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